Restaurant Assistant Manager

Restaurant Assistant Manager

Job Overview

GOURMET RESTAURANT

Posted on February 7, 2025

Job Description

On-site restaurant assistant manager position. Evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; participate in marketing plans and implementation; address customers’ complaints or concerns; provide customer service.

Job Details

  • Employer: GOURMET RESTAURANT
  • Location: Carleton Place, Ontario K7C 3P2
  • Wage: $28.00 per hour
  • Hours: 30 to 40 hours per week
  • Vacancies: 1
  • NOC: 60030

Requirements

  • College/CEGEP
  • 1 year to less than 2 years of experience
  • English

How to Apply

Apply by mail to:
GOURMET RESTAURANT
Carleton Place, Ontario K7C 3P2

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